This menu contains contemporary Ethiopian creations that work well for a Happy Hour event.
Prices depend on order quantity, type of catering, and location. Please reach out to us for a priced menu for your event.
Ethiopian Deviled Eggs
Deviled eggs spiced with red berbere.
Vegetarian Kitfo Filo Cups
A vegetarian take on the traditional Ethiopian raw meat dish kitfo. Filo cups are filled with a mixture of tofu, spinach and nitter kibbeh the spiced Ethiopian butter.
Your choice of grilled lamb, chicken or tofu kebabs drizzled with our signature green Kochkocha chile cilantro sauce.
Herbed black lentils with jalapenos and cilantro wrapped in a crispy pastry crust. Served with our signature green Kochkocha chile cilantro sauce.
Minced beef with jalapenos and cilantro wrapped in a crispy pastry crust. Served with our signature green Kochkocha chile cilantro sauce.
Ethiopian Cocktail Meatballs
Cocktail meatballs with a kick of red berbere spice.
Gluten-free mini donuts made from lentils. Served with chai-infused crème anglaise.
We cook all our food with Non-GMO Rice Bran Oil. All of our food is free from nuts or nut oils. We can create vegan versions of many of our vegetarian dishes and dairy-free versions of many of our meat dishes.